I couldn't make this sh*t up if I tried!
- Jul 21, 2010
- Bulldog(s) Names
- VEGAS and REBEL
My husband and I have been wanting to try one, so for Christmas I just ordered one (YIKES $140.00 for a small one) I am anxious to try. A Turduckin is a boneless whole chicken with stuffing around it, wrapped with a boneless duck with dressing around it stuffed into a whole Turkey. I like all 3 meats and it sound interesting, I just wondered if anyone has any input on this? It takes 11 hours to cook at 200 degrees and then you have to let it sit for an hour before carving. Anyone????