LariP
..........
- Aug 4, 2010
- 8,293
- 452
- Country
- USA
- Bulldog(s) Names
- (HRH) Her Royal Highness Princess Gracie & Princess Amelia Pond (Amy)
Apple Dumplings
Pastry:
2 1/2 c. flour
1/4 tsp. Salt
6 Tbp. ea. butter & lard or oleo
Filling:
6 Apples (Granny Smith/Delicious)
butter
1/2 c.cinnamon sugar
1/2 tsp. Cinnamon
1/2 cup ea. brown & white sugars
2 c. water
Prepare pastry-Sift flour & salt into bowl & cut in shortenings. Mix until it resembles pea-sized crumbles. Add water a tsp at a time until the dough comes together into a moist ball. Refrigerate for 20 min. Prepare apples-Wash & core apples. Prepare sauce- In a med-sized saucepan, combine 2 c. water & 1/2 c.ea. Brown & white sugars & 1/2 tsp.cinnamon. Add 1/4 stick of butter & bring this to a full boil. Set aside. Divide dough into 6 pieces & roll into circles. Make 3-4 inches larger that the apples. Put an apple in center of each & fill core with cinnamon sugar. Dot top of core with a 1/2 tsp.butter. Fold dough up around apple and seal on top. Put all into a round cake pan and pour sauce over top of each Dumpling. Put in middle of preheated 375 deg. oven & bake until golden brown. Cool slightly. Serve with juices spooned on top. Very Hot inside.
Option: Serve with Ice Cream
While you are more than welcome to post recipes here on English Bulldog News, we would also like to invite you to our newly created forum just for recipe sharing! Inspired by the popularity of our recipe swap here at English Bulldog News. Click the link below!
Taste Tested Recipes
Pastry:
2 1/2 c. flour
1/4 tsp. Salt
6 Tbp. ea. butter & lard or oleo
Filling:
6 Apples (Granny Smith/Delicious)
butter
1/2 c.cinnamon sugar
1/2 tsp. Cinnamon
1/2 cup ea. brown & white sugars
2 c. water
Prepare pastry-Sift flour & salt into bowl & cut in shortenings. Mix until it resembles pea-sized crumbles. Add water a tsp at a time until the dough comes together into a moist ball. Refrigerate for 20 min. Prepare apples-Wash & core apples. Prepare sauce- In a med-sized saucepan, combine 2 c. water & 1/2 c.ea. Brown & white sugars & 1/2 tsp.cinnamon. Add 1/4 stick of butter & bring this to a full boil. Set aside. Divide dough into 6 pieces & roll into circles. Make 3-4 inches larger that the apples. Put an apple in center of each & fill core with cinnamon sugar. Dot top of core with a 1/2 tsp.butter. Fold dough up around apple and seal on top. Put all into a round cake pan and pour sauce over top of each Dumpling. Put in middle of preheated 375 deg. oven & bake until golden brown. Cool slightly. Serve with juices spooned on top. Very Hot inside.
Option: Serve with Ice Cream
While you are more than welcome to post recipes here on English Bulldog News, we would also like to invite you to our newly created forum just for recipe sharing! Inspired by the popularity of our recipe swap here at English Bulldog News. Click the link below!
Taste Tested Recipes
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