Lauren31287
New member
Hi All! So Winston is currently on NVI limited ingredient lamb. He does ok on this food but recently he has been very red and having more yeast. I am thinking about switching him to Fromm Pork & Peas. So here is my question. We have tried many different proteins with Winston on the NVI and EVERYTIME we have tried to switch within a week he got really yeasty so we always put him back on the lamb. It can't be possible that he is allergic to every protein right? Could it be the brand? Or is this his bodies reaction to the switch? Other question I have is how long does it usually take before you would see a difference? I just want him to be as healthy as he can be and I want to try to fight this yeast as much as possible esp with his recent tail issues. I am at a loss, as I said we have tried every flavor of NVI, we also tried home cooking for a while. I recently got him the NVI limited ingredient rabbit because he had never tried that protein and same thing....HELP!