Great conversation idea, one of the things I love most in the world FOOD!! That sounds good, sounds like how my mom and I do london broil. Marinaded in half italian dressing half soy sauce. Tonight I am making chicken salad. Dave BBQs the chicken, brushs it with teriyaki sauce. I make the salad which is the bagged coleslaw (red/green cabbage, carrots), toasted almonds, those crunchy chow mein noodles, green onions, broccoli (I put it in the food processor so its in very little pieces) and tossed with kraft's asian sesame dressing. So good! We both love it, its the lazy version of my mom's cabbage crunch salad that Dave goes crazy for. It's summertime and I'll trying to be good, trying to make low fat/calorie dinners.