simplehermit
New member
I am no cook, despite my efforts since retirement to develop some competence in the kitchen.
But after reading about the dangers inherent in pet treats, and especially poison ingredients in products imported from China, I decided to "start small" by making TREATS for my dogs.
Call this "Beginner's Luck", but i got this recipe online and have been making this for my dogs (a Bulldog and a Pug) now for about a month. They love them.
[My granddaughter Ava wondered what they were, and i told her EXACTLY, and she still wanted one. She ate it, said it was 'good'. Haha. Crazy kids.]
Anyway, here's the recipe. Hope you like.
Oatmeal/Egg/MeatBrothChewies
Ingredients
But after reading about the dangers inherent in pet treats, and especially poison ingredients in products imported from China, I decided to "start small" by making TREATS for my dogs.
Call this "Beginner's Luck", but i got this recipe online and have been making this for my dogs (a Bulldog and a Pug) now for about a month. They love them.
[My granddaughter Ava wondered what they were, and i told her EXACTLY, and she still wanted one. She ate it, said it was 'good'. Haha. Crazy kids.]
Anyway, here's the recipe. Hope you like.
Oatmeal/Egg/MeatBrothChewies
Ingredients
- 2 ½ cups oats
- 1 tsp. salt (or less)
- 1 egg
- ½ cup beef or chicken broth/stock
Optional Add-ins: Bacon, shredded cheese, bacon bits, shredded carrots...
- Preheat oven to 350 degrees
- Mix ingredients
- Knead dough until it forms a ball (approximately 3 minutes)
- Roll dough until ~½ inch thick
- Place dough pieces on lightly greased cookie sheet
- Cook for ~15 minutes
- Cut into bite-size pieces
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