Sauce or Gravy

[MFrey2012]

So, I had THREE crockpots when we moved into our house…now I have ZERO - don't think I can blame the tornado twins for this one…but I'm thinking Hubby had something to do w/it during our yearly garage clean-out

Not having a crock-pot in New England - especially during the autumn months - should be against the first few amendments!!

but you just gave me a great excuse to go buy one (or ask Santa for one)

Yes it should!! - Hubby Teases me too, As i might have just a few too many, but he likes the goodness that comes out of them, he even does Wings in them for Sunday football

 

[NewEnglandBully]

Yes it should!! - Hubby Teases me too, As i might have just a few too many, but he likes the goodness that comes out of them, he even does Wings in them for Sunday football

I also have a kick A$$ Chili that I make every year…have yet to do that in a crock pot - wings in a crockpot eh?! Hmm!! Buffalo style?

 

[NIZZLE]

I also have a kick A$$ Chili that I make every year…have yet to do that in a crock pot - wings in a crockpot eh?! Hmm!! Buffalo style?

ISO kick a$$ chili recipe.

 

[NewEnglandBully]

ISO kick a$$ chili recipe.

 

[Chunky White]

I have always called it sauce and gravy is for mashed potatoes, fried chicken, turkey, and most definitely biscuits.

I had a hard time finding biscuits and gravy while living in florida or working in New Jersey and Pennsylvania. I have never heard pasta sauce called gravy until I read this thread and I have ate a lot of Italian food

 

[Ftse 100]

We should exchange recipes!! Although, I'm kind of convinced that my mom purposely leaves "something" out when I try to make it…it just never comes out quite like hers

We most certainly can, and the best part is, I make it in the crockpot!!

You should both join our sister site Taste Test Recipes if your not already members there great place for posting recipes and getting new ones

 

[Jersey]

You're so right!!! Freedom of Eats!!!!!

So, I had THREE crockpots when we moved into our house…now I have ZERO - don't think I can blame the tornado twins for this one…but I'm thinking Hubby had something to do w/it during our yearly garage clean-out

Not having a crock-pot in New England - especially during the autumn months - should be against the first few amendments!!

but you just gave me a great excuse to go buy one (or ask Santa for one)

 

[NewEnglandBully]

You should both join our sister site Taste Test Recipes if your not already members there great place for posting recipes and getting new ones

I did a while back

 

[helsonwheels]

We most certainly can, and the best part is, I make it in the crockpot!!

 

[NewEnglandBully]

 

[NewEnglandBully]

stove top only??

 

[helsonwheels]

Being Italian 100% on all sides of the family which they were all born in Italy except us kids in Montreal, I have NEVER heard of a pasta sauce called "gravy". Its a SAUCE...SAUCE....SAUCE.....SAUCE.... GRAVY is for meat n potatoes. Capiche????

Actually, tonight's supper was, homemade blue crab pasta, light thin pasta sauce with homemade Italian sausage. It was fantastico!

 

[helsonwheels]

stove top only??

Stove top all the way! Lolll

 

[MFrey2012]

Being Italian 100% on all sides of the family which they were all born in Italy except us kids in Montreal, I have NEVER heard of a pasta sauce called "gravy". Its a SAUCE...SAUCE....SAUCE.....SAUCE.... GRAVY is for meat n potatoes. Capiche????

Actually, tonight's supper was, homemade blue crab pasta, light thin pasta sauce with homemade Italian sausage. It was fantastico!

- glad to hear you call it sauce

- my sauce could most certainly be done stove top, but I just tend to be lazy

 

[helsonwheels]

- glad to hear you call it sauce

- my sauce could most certainly be done stove top, but I just tend to be lazy

Hey, if it works for you, by all means, go for it! You can even freeze it if you don't have time to make it during the week. Never thaw ant sauce. Simmer frozen so you dont get any water.