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Thread: My day today

  1. #13
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    Default Re: My day today

    It looks Yummy, did you share with Harlea?
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  2. #14
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    Default Re: My day today

    Quote Originally Posted by Vikinggirl View Post
    It looks Yummy, did you share with Harlea?
    Sadly no. Too many spices and such in it and on it for me to give her any.
    Bulldogs are like potato chips. You just can't stop with one.

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  4. #15
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    Default Re: My day today

    Congrats on it turning out well!
    Happiness is a warm bulldog!

  5. #16
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    Default Re: My day today

    Drool! I don't think I've ever had kobe beef before. Looks delicious!
    "I am normally not a praying man, but if you really are up there, please save me Superman!'' - Homer J. Simpson

  6. #17
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    Default Re: My day today

    Looks delicious and you must be a good cook too Todd

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    Default Re: My day today

    So jealous. Looks like it turned out delicious.
    I love Kobe beef.


  8. #19
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    Default Re: My day today

    Quote Originally Posted by nycbullymama View Post
    So jealous. Looks like it turned out delicious.
    I love Kobe beef.
    We buy it every chance we get. The flavor is top notch if prepared correctly. About an hour south of me there is a Kobe/Wagyu ranch that has a butcher shop that we get ours from.
    Bulldogs are like potato chips. You just can't stop with one.

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  10. #20
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    Default Re: My day today

    Quote Originally Posted by Marine91 View Post
    We buy it every chance we get. The flavor is top notch if prepared correctly. About an hour south of me there is a Kobe/Wagyu ranch that has a butcher shop that we get ours from.
    I must have the name of this shop please. LOL Is it Meat Masters?

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  11. #21
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    Default Re: My day today

    Quote Originally Posted by Marine91 View Post
    We buy it every chance we get. The flavor is top notch if prepared correctly. About an hour south of me there is a Kobe/Wagyu ranch that has a butcher shop that we get ours from.
    There's a few places here that sell it too but I don't trust myself to prepare it correctly. I'd probably over cook it. Nothing worse that over done beef!

    I generally get it at a couple of Japanese places or, there's a steak house called "Old Homestead". It's the only steakhouse I'd waste my time getting a burger in.
    Theirs is HUGE and made from Kobe beef. It's to die for, seriously.
    We used to make make reservations for lunch every New Years day. That burger was perfect for a holiday hangover..lol..


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  13. #22
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    Default Re: My day today

    Quote Originally Posted by TyTysmom View Post
    I must have the name of this shop please. LOL Is it Meat Masters?
    Nope. It is Texas T Kobe down in Orchard. They also hit a lot of the neighborhood farmers markets and such around town but for briskets you have to go to their shop.

    Quote Originally Posted by nycbullymama View Post
    There's a few places here that sell it too but I don't trust myself to prepare it correctly. I'd probably over cook it. Nothing worse that over done beef!

    I generally get it at a couple of Japanese places or, there's a steak house called "Old Homestead". It's the only steakhouse I'd waste my time getting a burger in.
    Theirs is HUGE and made from Kobe beef. It's to die for, seriously.
    We used to make make reservations for lunch every New Years day. That burger was perfect for a holiday hangover..lol..
    I have heard of that place. I think I saw it on a food show or something. Don't they also serve thinly sliced Kobe on a hot lava rock or something like that?
    Bulldogs are like potato chips. You just can't stop with one.

  14. #23
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    Default Re: My day today

    Quote Originally Posted by Marine91 View Post
    I have heard of that place. I think I saw it on a food show or something. Don't they also serve thinly sliced Kobe on a hot lava rock or something like that?
    I don't believe Old Homestead does the hot rock. They're pretty much a traditional steakhouse.
    There's a Japanese butcher here with a small restaurant in the back that may do the hot rock, not sure. They specializes in domestic wagyu beef. I haven't tried them but I've heard it's pure bliss..lol..


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